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It's no secret that Oaxaca is the culinary heart of Mexico.

Since opening its doors in 1994, Guelaguetza restaurant has been the center of life for the Oaxacan community of Los Angeles.

Founded by the Lopez family, Guelaguetza has been offering traditional Oaxacan food for 25 years. The first true introduction to Oaxacan cuisine by a native family, each dish articulates their story from Oaxaca to the streets of Los Angeles and beyond.

Showcasing the “soul food” of Mexico, "Oaxaca" offers 140 authentic, yet accessible recipes using some of the purest pre-Hispanic and indigenous ingredients available.

From their signature pink horchata to the formula for the Lopez’s award-winning mole negro, "Oaxaca" demystifies this essential cuisine.

Details:

• By Bricia Lopez & Javier Cabral
• Pages 288
• Approximately: 10.5 L x 8.5 W inches
• Publish October 2019
• Hardcover

This mini papel picado is the perfect size for miniature size things! 

Details:

• Dimensions: 5L x 3W inches
• Each string includes 5 mini papel picado flags
• Includes 1 papel picado string
• This item is handmade. Size, designs, and colors can slightly vary for each string

Created by artisans in central Mexico, these beautiful Mazahua silver earrings are handmade using ancient and traditional techniques.

A true work of art, these earrings are timeless, classic, and chic. You can dress them up or opt for a more casual look with jeans. 

Details: Sterling Silver .925 

Dimensions: W: 7/8" L: 3/4"; Piece Weight: 3.5 grams per pair

All sales are final. No refunds or exchanges will be given on any purchases at this time.